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Hoodia is a genus of 13 species in the flowering plant family Apocynaceae, under the subfamily Asclepiadoideae.They are stem succulents, described as "cactiform" because of their remarkable similarity to the unrelated cactus family. They can reach up to 1m high and have large flowers, often with tan colour and strong smell.

Several species are grown as garden plants, and one species, Hoodia gordonii, is being investigated for use as an appetite suppressant.In the last few years, hoodia has been heavily marketed for weight loss and has become immensely popular.

The use of Hoodia has long been known by the indigenous populations of Southern Africa, who infrequently use these plants for treating indigestion and small infections. However, it is their centuries old use of the meat of the plant to suppress appetite when making long hunting trips in the Kalahari Desert that has stimulated the most interest.

In 1977, the South African Council for Scientific and Industrial Research (CSIR) isolated the ingredient in hoodia—now known as P57—which is responsible for its appetite-suppressant effect, and patented it in 1996.The CSIR then granted United Kingdom-based Phytopharm a license, and they collaborated with the pharmaceutical company Pfizer to isolate active ingredients from the extracts and look into synthesizing them for use as an appetite suppressant.